Monthly Archives: February 2011

2011 CNY Drink (20110206)

Joined my friend during CNY in KL for Japanese Buffet and wine. To be honest, I wasn’t expect any fancy Japanese buffet in KL given the budget (RM50?) and to date, I have yet find any decent Jap Restaurant in … Continue reading

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Bord to cheer the Bored night (20110216)

A bored, thirsty night so I decided to pull the cork of the only one Bordeaux in half to cheer myself. 2004 in Bordeaux is classic, which sandwiched between the great, legendary vintage – 2003 & 2005. Therefore, Bordeaux from … Continue reading

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2002 Chateau Lafite Rothschild

There is a remaining first growth I have yet put in my mouth -> Chateau Lafite Rothschild. Lafite, the most famous wine in China (or probably in the world) has broken record again, again and again for its price, due … Continue reading

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2011 Simple Dinner Series 2 :: YLB BOD @ Jade Palace (20110125)

2nd Simple Dinner in 2011 @ Huat Kee Teochew Restaurant, Telok Ayer Street. I have been here once and left with good memory, however, the standard of the food tonight is obviously…lower with some of the dishes really salty and … Continue reading

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Dinner with Monsieur Nicolas Potel @ Salt Grill & Sky Bar (20110124)

We continued to have dinner with Monsieur Nicolas Potel @ Salt Grill @ Sky Bar. Some of the wines that he has crafted when he still working in Domaine/Maison Nicolas Potel which he has great success. 2000 Nicolas Potel Romanee … Continue reading

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2009 Maison Roche de Bellene & Domaine de Bellene Masterclass (20110124)

A masterclass with Monsieur Nicolas Potel @ Salt Grill @ Sky Bar, organized by Confrerie des Chevaliers du Tastevin Singapore. Monsieur Nicolas Potel, an exceptionally friendly, open minded, charming person with good sense of humor leads us through all the wines. Although all the … Continue reading

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Rose & 86 Gruaud Larose

N.V. Henri Giraud Champagne Francois Hemart Ay Grand Cru Brut Rose (France, Champagne) A really nice Rose, especially for the price point. Highly versatile to pair with lots of dishes. Alcohol :: 12% Salmon pink in color. Very fine, persistent … Continue reading

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